Obesity is related to the type of food we eat in a very direct way, because our body can assimilate a large amount of sugars, fats and flours from the food we eat. This affects the way our body works and our level of body fat.
We are what we eat. Therefore, the diet must be balanced, rich in nutrients that provide our body with energy and vitamins. When consuming foods rich in fats, flour and sugars, it is very possible that there is an increase in our weight and that we even suffer from obesity.
For the World Health Organization (WHO), obesity is related to an unusual amount of body fat that can be harmful to the body, and states that it can be established if someone suffers from obesity thanks to the body mass index : the weight of the person in kilograms divided by the square of the height in centimeters.
In this sense, the WHO considers that a person is obese if their body mass index is 30 kg / m2 or is above this figure. Similarly, it is considered as an indication of obesity when the abdominal circumference is greater than or equal to 102 cm for men; and for women, equal to or greater than 88 cm.
A diet rich in sugar, flour and fat, added to little or no exercise, can generate harmful consequences to health, since a mismatch is created between what we consume and what our body is capable of eliminating or burning, so our body accumulates adipose or fat tissue.
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Our body requires that we consume fat for proper functioning, since it is an important source of energy. Fat comes from various food groups, such as dairy, oils, and meats, among others.
Any food in excess is harmful; Therefore, you should take care of fat intake and prefer the so-called healthy fats, which are monounsaturated and polyunsaturated. Preferring these over unhealthy fats (which are saturated and trans) can make a difference in our health.
Healthy fats are rich in omega-3 fatty acids, which help lower triglycerides in the blood. These types of fats are found in some fish, in products derived from soybeans, in flaxseed and its oil, in walnuts and in canola oil.
Likewise, other foods rich in healthy fats are avocados, seeds such as almonds, sesame, peanuts and pine nuts, as well as olive oil, olives and oils such as sunflower and corn.
Saturated fats are present in meat and dairy, as well as packaged foods and fried foods. These increase the so-called bad cholesterol or LDL and, with it, the possibility of suffering from cardiovascular diseases.
Examples of saturated fats are high-fat meats, whole milk, butter, lard, poultry skin, cold cuts, chocolates, ice cream, and coconut and palm oils.
Trans fats -which are within the group of bad fats- are liquid oils, which after going through the food preparation process, turn into solid fats. These types of fats increase bad cholesterol and reduce good cholesterol; that's why they are so harmful.
Starch is one of the components that is present in refined flours and can be harmful to health. In addition, refined flours have a high caloric content, which can exceed the recommended daily calorie intake..
In order to achieve the typical whiteness of the flours, it is necessary that they go through a refining process with which they seek to enhance their flavor and make them more visually attractive, using bleaches, oxidants and stabilizers. In turn, this demineralizes it, reducing its nutrients to almost nothing..
When consuming these flours, our metabolism converts them into sugars and glucose levels increase, producing a kind of shock in our body as a result of the acceleration of the process. Wholegrain flours gradually provide energy to the body; therefore its consumption is more recommended.
An example of this type of refined flours are pasta, hamburgers, pizza, bread, dough for cakes, desserts and almost all industrialized products..
Soft drinks and beverages with high sugar content are directly related to obesity and the diseases that can be derived from it.
This type of drink - whose content is made from corn syrups, fructose and sucrose - has been studied by researchers at the University of California, who have determined that sugar is directly related to type 2 diabetes.
In this study it was determined that the soft drink has a caloric content much higher than any food; When drinking it, the consumer does not satisfy hunger but rather consumes excess calories.
This is so because, in addition to ingesting the calories contained in the soft drink, the individual will consume an additional portion of food, since they will not be satisfied with the drink.
On the other hand, the consumption of this type of drink increases the appetite. This is due to the rapid variations in glucose and insulin levels that the body produces to help balance carbohydrate levels in the body. Thus, by lowering the blood glucose level, the appetite grows.
There are multiple diseases that can be generated as a consequence of obesity. Among the most common are the following:
- Diabetes.
- Cardiovascular diseases.
- Respiratory diseases such as sleep apnea.
- Joint disorders and degenerative diseases of these.
- Cancer of the breast, uterus, prostate, liver, colon, kidneys, endometrium and ovary, among others.
According to WHO data, in 2012 the leading cause of death was cardiovascular disease.
To help prevent obesity, eat a balanced diet and exercise at least 35 minutes a day..
A diet rich in fruits and vegetables is also recommended, without neglecting animal proteins. However, the ideal is to consume meats that are lean, as well as eggs and skim milk.
Likewise, fiber consumption is very important; it is estimated that 22 grams should be ingested per day. Fiber can be found in cereals, fruits and vegetables.
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