The steatorrhea it is the elimination of stools with a high fat content, which generates soft, foamy stools, usually of light color that float in the water of the toilet. Bowel movements may increase in volume and frequency.
In some patients the characteristics of the stool are not so flowery; For this reason, to confirm the diagnosis, the patient is put on a diet rich in fat (50 to 150 g / day) and all feces are collected for three days..
Subsequently, the total fat content is measured, calculating the daily average: if the values are higher than 7 g per day, it is said that there is steatorrhea.
The lipids are absorbed in the small intestine, but the stomach starts the process of stirring the mixture. When this mixture enters the small intestine, bile is added and consequently an emulsion is produced..
This emulsion is subjected to the action of lipases, phospholipases and hydrolases secreted by the pancreas into the duodenum..
Bile promotes the formation of micelles, which are water soluble and which incorporate fats inside them, which facilitates the action of pancreatic enzymes. Water-soluble micelles are easily transported to the intestinal wall, where they are absorbed.
As a result of enzymatic action, free fatty acids, monoglycerides, and short and long chain fatty acids are formed. Free fatty acids, monoglycerides and short chain fatty acids (less than 12 carbon atoms) are absorbed and pass into the portal circulation to the liver.
Long-chain fatty acids are re-esterified and together with fat-soluble vitamins (A, D, E and K) and cholesterol are absorbed through the lymphatic pathway, forming chylomicrons. Chylomicrons are lipoproteins packaged by the cells of the intestinal mucosa for absorption, which end up being metabolized in the liver.
Any alteration of the processes that involve the digestion and absorption of fats can potentially cause steatorrhea. Excess fat intake or eating foods high in fiber, for example, can reduce absorption and increase excretion of fat in the stool.
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The main symptoms of steatorrhea are increased volume and frequency of loose, clear, foamy, and foul-smelling stools. Sometimes they present as frank diarrhea with increased fluid elimination, flatulence, and abdominal pain.
Concomitantly, the patient presents the signs and symptoms of the disease that causes steatorrhea..
As a consequence of steatorrhea and its duration, weight loss, electrolyte deficiency, vitamin deficiency, decreased muscle mass, fatigue, weakness and general malaise can occur..
Steatorrhea can have several causes, including:
- Food
- Poor intestinal absorption due to intestinal wall problems
- Pancreatic problems and / or bile formation and secretion
- Intestinal parasites or bacteria that interfere with absorption.
- Medications that interfere with fat absorption by inhibiting lipases
The dietary causes of steatorrhea include the excessive consumption of foods rich in fat, especially when combined with fiber. In these cases, excess or fat that cannot be metabolized and absorbed is eliminated in the stool, which can lead to steatorrhea..
Under these conditions there is no intestinal malabsorption, but elimination of an excess that cannot be handled by the small intestine or that, due to the presence of foods with many indigestible fibers, is washed away and eliminated with the feces..
Steatorrhea in these cases is sporadic and is directly related to the fat content of the food eaten. By changing the feeding pattern, steatorrhea disappears.
Among the diseases that can affect the wall of the small intestine, produce malabsorption and therefore steatorrhea, we can name:
- Crohn's disease, a disease that is accompanied by an inflammatory process of the gastrointestinal tract
- Short bowel syndrome as a consequence of major surgical resections of the small intestine
- Genetic diseases that affect the structure of the wall of the small intestine
- Tropical sprue, a disease that occurs in tropical or subtropical areas that is accompanied by alterations of the intestinal mucosa and malabsorption syndrome
- Radiation damage
Problems with the exocrine pancreas and the formation or release of bile are one of the most common causes of steatorrhea..
The pathologies of the exocrine pancreas fundamentally affect the metabolism of fats, since other areas of the gastrointestinal tract can participate in the digestion of proteins and carbohydrates, but no other area of the intestine can produce lipases.
Among the diseases that cause deficits in pancreatic function and the biliary system can be named:
- Cystic fibrosis, a hereditary disease that affects the exocrine glandular system, among which is the exocrine pancreas and other organs such as the lung.
- Chronic pancreatitis, diseases characterized by steatorrhea and weight loss, among other clinical manifestations.
- Pancreatic tumors and surgical resections of this organ.
- Advanced liver failure affecting bile production.
- Obstructive problems of the bile secretion system.
The intestinal parasite Giardia lamblia is a protozoan that can invade the mucosa of the small intestine and cause significant lesions in said mucosa.
These lesions produce a syndrome of intestinal malabsorption, especially with disorders in the digestion and absorption of fats, which results in steatorrhea.
Whipple's disease, caused by Tropheryma whippelii, an actinomyces (commensal germ of the digestive mucosa), also produces malabsorption and steatorrhea.
Orlistat or tetrahydrolipstatin is a drug used to control obesity. It is an inhibitor of pancreatic lipase, so it prevents the absorption of fats and causes intense steatorrhea.
As a consequence of steatorrhea, when the process is prolonged, there is weight loss and manifestations related to the deficit of absorption of some substances such as fat-soluble vitamins and folates, mainly.
Lack of vitamin A is related to night blindness, while vitamin D deficiency is related to deficit in calcium absorption, demineralization of bones, osteoporosis, bone pain and frequent fractures.
Vitamin K deficiency affects the blood coagulation system, increasing prothrombin time, promoting the appearance of petechiae and spontaneous hematomas. Vitamin E deficiencies have uncertain effects, but can cause testicular atrophy and neurological defects in boys.
Folate deficits are related to the appearance of anemia due to decreased production of red blood cells.
The best way to prevent vitamin deficiencies caused by fat malabsorption syndrome is to replace commonly used fats with medium chain triglycerides in the diet, for which the use of coconut oil is very popular..
However, vitamins K, D, and A can be provided parenterally..
You should reduce your total fat intake, avoid fried foods, aged cheeses, meats with a high fat content, etc. Meals should be divided into smaller portions and, above all, treat the cause of steatorrhea.
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